AromaDb: A Database of Plant's Aroma Molecules

2-Acetyl-3-methylpyrazine Details

: IUPAC Name
:Chemical Class
:CAS Registry Number
23787-80-6
:Description

:Fragrance Type
baked potato

Physical and Chemical properties

PUBCHEM ID 32093
Molecular Weight (g/mol) 136.155
Molecular Formula C7H8N2O
Hydrogen Bond Donor Count 1
Hydrogen Bond Acceptor Count 2
Rotatable Bond Count 1
IUPAC Name
Canonical SMILES CC(=O)c1nccnc1C
PUBCHEM IUPAC INCHIKEY QUNOTZOHYZZWKQ-UHFFFAOYSA-N
Solubility Level 4
Vapour Pressure -1.326

Absorption and Metabolism information

XLOGP3 AA NA
CACTVS TPSA 37.29
BBB Level 3
Absorption Level 0
EXT PPB#Prediction 0
AlogP98 -0.021
EXT CYP2D6#Prediction 0

Toxicological Information

Mouse Female FDA Single-Carcinogen
Mouse Male FDA Single-Carcinogen
Rat Female FDA Multi-Carcinogen
Rat Male FDA Multi-Carcinogen
Ames Prediction Non-Mutagen
Developmental / Reproductive Toxicity Non-Toxic
Rat Oral LD50 0.597231
Ocular Irritancy Severe
Hepatotoxic#Prediction 0
Effected Human Genes NA

Ecological Information

Aerobic Biodegradability Prediction Degradable

Hazard(s) Identification

Physical hazards not classified
Health hazards Mild
Environmental hazards not classified
About Table Headings

Compound Biological Activity

Serial No.Cas No Gene SymbolOrganismInteractionInteraction Actions PubMed Id
123787-80-6
Serial No. Activity Name DetailsReferences (PubMed)Other details EPA (U.S) Clinical Trials (U.S. NIH)
1 23787-80-6 2-Acetyl-3-methylpyrazine

Compound Image


2D Structure

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